+1 323-676-7400
Los Angeles, CA 90019

Social Dining

Get the taste of your favorite restaurant catered at your next event!

Can’t get enough of the fried brussels and duck fat fries at Searsucker? In love with the black cod at Burlap? Don’t mind getting your fingers dirty with Gingham’s Milk Butter Chicken? Have an appreciation for unique menu items like Gabardine’s live sea urchin? Want these items at your next event? Campine is bringing the Fabric of Social Dining experience to you!

Brian Malarkey selected some of his favorite dishes from each restaurant so you can share them with your guests. Morgan-company has teamed up with Pick & Rocks Cocktails, who will put together not only delicious cocktails, but thoughtfully paired wines and craft beers. No event is too large or too small, and with the help Campine’s trusted list of venues and vendors, your event will surely be an unforgettable experience, with food from your favorite restaurants.

Searsucker Menu

New American Classic
New American classic cuisine, wholesome and approachable
Enjoy your pick of ocean, ranch, or farm selections
Wide variety of appetizers
See the menu

Burlap Menu

West Eats Meat
Quirky and eclectic blend of asian cuisine meets south west “Asian Cowboy”
Flavor profiles range from light and delicate to big and bold to appeal to a wide range of tastes
Try Deep Wok or Raw for more of an adventure
See the menu

Gingham Menu

Feast in the East
American smokehouse and updated old classics
Meats prepared in every way – slow roasted, baked, smoked, or charbroiled
Southern comfort food such as hushpuppies, baked potatoes, and mac and cheese
See the menu

Gabardine Menu

Point Loma’s Neighborhood Kitchen
Serving fresh, local seafood and produce
Amazing selection for the oyster enthusiast
Creative twist on classic favorites
See the menu